Tag Archives: vegetarian

Asparagus Season

I haven’t posted lately; I have been around but busy. :) When I am not at work I have been doing a little spring cleaning (tossing/giving away a lot of things I haven’t used for a few months), visiting friends, … Continue reading

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Black Bean and Corn Roasted Salsa

  I discovered this really cute blog. On it, I found this really awesome recipe. I made it tonight. It was so worthwhile that I am staying up late to post about it. ;) Black Bean and Corn Roasted Salsa … Continue reading

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Slow-Cooker Lentil and Black Bean Soup

I’m always on the lookout for great slow cooker soups, and this one is so quick, easy, and healthful!  This recipe caught my eye because it seems like a soup that could easily be altered depending on what you have … Continue reading

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Homemade [Indian] Naan and Butter Bean Curry

I must admit that most of my cooking is pretty simple, and doesn’t branch out into other cultures very often.  I love food from other countries, but I just don’t usually know how to make it!  I would like to … Continue reading

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Lentil and Cabbage Soup

There’s something I should tell you about my home in the wintertime.  Suppertime is already dark out, so it’s dimly lit and heated primarily by my space heater.  It’s not the best environment to try to photograph my soups, but … Continue reading

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My Mom’s Cole Slaw

My mom has shocked many, many people with her cole slaw recipe.  I’ve heard multiple times while entertaining guests, “I only took cole slaw to be polite, and now I’m taking seconds!” While I know everyone has different tastes, many … Continue reading

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Sweet Potato Cheddar Soup

When I first contemplated making sweet potato soup, I looked at a lot of recipes.  I just wasn’t so sure about the whole concept.  I finally decided to give this recipe a try, and I’m so glad that I did!  … Continue reading

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More Homemade Pizza!

We are big homemade pizza fans here! I tried some different toppings this time. For the sauce, I mixed BBQ sauce half and half with pizza sauce.  I am definitely going to make pizza this way again – it was … Continue reading

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Mushroom-Stuffed Omelet

I think it’s a happy morning in my house when I say “I’m going to make something good for breakfast!” It’s kind of hard to seriously mess up breakfast food, in my opinion.  (And we all know that I’ve had … Continue reading

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Cream of Broccoli Soup

It’s another blustery day here, so it’s perfect for soup again!  This soup is not only beautiful and full of flavor, but also healthful and easy to make. Cream of Broccoli Soup 3 cups milk 1 cup water 2 tablespoons … Continue reading

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